How to Cook Beans

Method 1: Instant Pot

  1. Add rinsed beans to the Instant Pot. In general, a good ratio of water to beans is 2 ½ cups of water per 1 cup of dry beans. If the beans are soaked, you can use 2 cups of water to 1 cup of soaked beans.
  2. Cook beans to desired firmness: 20-25 for black beans; 35-40 minutes for pinto beans; 40-45 minutes for chickpeas. Check the internet to find cook times for other types of beans.  


Method 2: Stovetop

  1. Add rinsed beans to the pot and cover with about 2 inches of water. 
  2. Bring to a boil then reduce to a simmer. Dry beans will take 2+ hours. Soaked beans will take about 1 3/4 hours.
  3. Check during cooking time to make sure there is adequate water.


Method 3: Slow Cooker

  1. Add rinsed beans to the slow cooker with enough water to cover with about 2 inches of water. 
  2. Cook on low. They will take between three and six hours.